| Style | Medium Bodied |
|---|---|
| Varietal | Pinot Noir |
| Categories | |
| Region |
Original price was: $124.98.$100.00Current price is: $100.00.
In Stock
USA
In the Glass
The StoryAnderson Valley Pinot Noir combines the perfume of red berries with a cool-climate savoury edge, even in warmer growing years.
The Producer
Founded by the Duncan family behind Silver Oak, Twomey explores cooler-climate California Pinot Noir with close attention to vineyard sourcing.
Place & TerroirTwomey’s Anderson Valley Pinot Noir combines fruit from named sites including Ferrington, Bearman Bend and Monument Tree; the valley’s Pacific influence helps preserve fragrance and acidity.
Perfect PairingsRoast duck, mushroom risotto, pork loin or herb-roasted chicken.
Serve lightly cool, around 14–16°C.
Worth KnowingThis is an Anderson Valley blend of vineyard characters, rather than a single-parcel wine; individual sites contribute aromatic and textural differences.
| Style | Medium Bodied |
|---|---|
| Varietal | Pinot Noir |
| Categories | |
| Region |
USAIn the GlassThe StoryAnderson Valley Pinot Noir combines the perfume of red berries with a cool-climate savoury edge, even in warmer growing years.
The ProducerFounded by the Duncan family behind Silver Oak, Twomey explores cooler-climate California Pinot Noir with close attention to vineyard sourcing.
Place & TerroirTwomey’s Anderson Valley Pinot Noir combines fruit from named sites including Ferrington, Bearman Bend and Monument Tree; the valley’s Pacific influence helps preserve fragrance and acidity.
Perfect PairingsRoast duck, mushroom risotto, pork loin or herb-roasted chicken.
Serve lightly cool, around 14–16°C.
Worth KnowingThis is an Anderson Valley blend of vineyard characters, rather than a single-parcel wine; individual sites contribute aromatic and textural differences.
