Lavau Châteauneuf du Pape

In the Glass

The Story

Lavau's Châteauneuf-du-Pape combines Grenache richness with the spice and savoury notes of a southern Rhône blend.

The Producer

Maison Lavau is a Rhône family producer with roots in Sablet.

Place & Terroir

Châteauneuf-du-Pape combines warm Mediterranean conditions, varied soils and iconic rounded stones.

Perfect Pairings

Grilled lamb, beef short ribs, pepper-crusted steak or aged Cheddar.

Serve around 16–18°C.

Worth Knowing

The warmth and varied stony soils of Châteauneuf-du-Pape give Grenache blends their rich fruit and savoury depth.